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PoddsändningarKonstOlive Oil Drops

Olive Oil Drops

Marco Antonucci
Olive Oil Drops
Senaste avsnittet

93 avsnitt

  • Olive Oil Drops

    92 Olive Oil Defects - So Many!

    2026-07-15 | 10 min.
    Cucumber, dried mushroom, winey and earthy notes: sensory attributes or olive oil defects?
  • Olive Oil Drops

    91 What an oil mill looks like: the Destoner

    2026-05-27 | 10 min.
    Do you remove the pit to make extra virgin olive oil? And what do train wheels have to do with destoning techniques? Does removing the pit really enhance aromas?
  • Olive Oil Drops

    90 What an oil mill looks like: Storing and Bottling

    2025-12-17 | 10 min.
    Funnel or vacuum bottling? And when it comes to preserving extra virgin olive oil, is nitrogen, argon, or a protective air layer the best choice
  • Olive Oil Drops

    89 What an oil mill looks like: The Separator and the Filter

    2025-12-03 | 9 min.
    Cotton filters, natural decanting, freezing, or crystallization: Which method harms extra virgin olive oil the most?
  • Olive Oil Drops

    88 What an oil mill looks like: the Decanter

    2025-11-20 | 10 min.
    Why oil needs decanting like wine, how 2 and 3 stage decanters differ, and what “differential speed” really means
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Om Olive Oil Drops
This is a Podcast by Milena & Marco for people who want to know everything or almost everything about olive oil and olives!
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Olive Oil Drops: Poddsändningar i Familj
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