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Burnt Toast by Virginia Sole-Smith

Virginia Sole-Smith
Burnt Toast by Virginia Sole-Smith
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  • Are Core Workouts a Diet Industry Scam?
    Today Virginia is chatting with Anna Maltby. Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter How to Move. Anna also created Pilates For Abortion Funds, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, The Myth of Visible Abs. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.Two content warnings for today:1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes & Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism.  This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit virginiasolesmith.substack.com/subscribe
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  • Those Pants Don't Deserve You
    This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit virginiasolesmith.substack.com/subscribeWelcome to Indulgence Gospel After Dark! We are Corinne Fay and Virginia Sole-Smith, and this month we’re discussing… Things Thin People Say. 👀 The list includes: ⭐️ The most bananas comment about swimsuit shopping⭐️ That thing where they think their boyfriend’s clothes will fit you ⭐️ How Caroline Chambers’ thin privilege shows up⭐️ Our thoughts on Haley Nahman’s sugar addict essay. ⭐️ And more! To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter costs just $99 per year. (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)Extra Butter subscribers also get access to posts like:Is weight loss surgery the new Ozempic? Does Dr. Becky have a privilege problem? Is Kids Eat In Color anti-diet?And did Virginia really get divorced over butter?And Extra Butters also get DM access and other perks. Plus Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details, and cc [email protected].)PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.Episode 204 TranscriptCorinneSo, today we’re going to talk about the fatphobic things that people say without realizing it. And I think any fat person you talk to probably has an example of this.VirginiaOr a dozen examples of this.CorinneOr a dozen examples of this.We asked Burnt Toast readers to share stories. And we’re going to talk about a couple of examples that we stumbled across recently…VirginiaOn the Internet.CorinneIn the course of our jobs.VirginiaWe are going to talk about Caroline Chambers. We are going to talk about Haley Nahman. We’re going to get into some stuff that’s been happening with the thin folks.
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  • Dr. Mara Will Not Sell You a Weighted Vest
    You’re listening to Burnt Toast! Today, my guest isMara Gordon, MD. Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter Your Doctor Friend by Mara Gordon about her efforts to make medicine more fat friendly. And she was previously on the podcast last November, answering your questions on how to take a weight inclusive approach to conditions like diabetes, acid reflux, and sleep apnea.Dr. Mara is back today to tackle all your questions about perimenopause and menopause! Actually, half your questions—there were so many, and the answers are so detailed, we’re going to be breaking this one into a two parter. So stay tuned for the second half, coming in September! As we discussed in our recent episode with Cole Kazdin, finding menopause advice that doesn’t come with a side of diet culture is really difficult. Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest. This episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!And don’t miss these: Episode 203 TranscriptVirginiaWhen I put up the call out for listener questions for this, we were immediately inundated with, like, 50 questions in an hour. People have thoughts and feelings and need information! So I’m very excited you’re here. Before we dive into the listener questions, let’s establish some big picture framing on how we are going to approach this conversation around perimenopause and menopause.MaraI should start just by introducing myself. I’m a family doctor and I have a very general practice, which means I take care of infants and I have a couple patients who are over 100. It’s amazing. And families, which is such an honor, to care for multiple generations of families. So, perimenopause and menopause is one chunk of my practice, but it is not all of it.I come from the perspective of a generalist, right? Lots of my patients have questions about perimenopause and menopause. Many of my patients are women in that age group. And I have been learning a lot over the last couple of years. The science is emerging, and I think a lot of practice patterns amongst doctors have really changed, even in the time that I have been in practice, which is about 10 years. There has been a huge shift in the way we physicians think about menopause and think about perimenopause, which I think is mostly for the better, which is really exciting.There’s an increased focus on doctors taking menopause seriously, approaching it with deep care and concern and professionalism. And that is excellent. But this menopause advocacy is taking place in a world that’s really steeped in fatphobia and diet culture. Our culture is just so susceptible to corporate influence. There are tons of influencers who call themselves menopause experts selling supplements online, just selling stuff. Sort of cashing in on this. And I will note, a lot of them are medical doctors, too, so it can be really hard to sort through.VirginiaYour instinct is to trust, because you see the MD.MaraTotally. There’s a lot of diet talk wrapped up in all of it, and there’s a lot of fear-mongering, which I would argue often has fatphobia at its core. It’s a fear of fatness, a fear of aging, a fear of our bodies not being ultra thin, ultra sexualized bodies of adolescents or women in their 20s, right? This is all to say that I think it’s really exciting that there’s an increased cultural focus on women’s health, particularly health in midlife. But we also need to be careful about the ways that diet culture sneaks into some of this talk, and who might be profiting from it. So we do have some hearty skepticism, but also some enthusiasm for the culture moving towards taking women’s concerns and midlife seriously.VirginiaThe cultural discourse around this is really tricky. Part of why I wanted you to come on to answer listener questions is because you approach healthcare from a weight inclusive lens, which is not every doctor. It is certainly not every doctor in the menopause space. And you’re not selling us a supplement line or a weighted vest, so that’s really helpful. So that’s a good objective place for us to start! Here’s our first question, from Julie: It’s my understanding that the body naturally puts on weight in menopause, especially around the torso, and that this fat helps to replace declining estrogen, because fat produces estrogen. I don’t know where I’ve heard this, but I think it’s true? But I would like to know a doctor’s explanation of this, just because I think it’s just more evidence that our bodies know what they’re doing and we can trust them, and that menopause and the possible related weight gain is nothing to fear or dread or fight.MaraOof, okay, so we are just diving right in. Thank you so much for this question. It’s one I get from many of my patients, too. So I looked into some of the literature on this, and it is thought that declining estrogen—which happens in the menopausal transition—does contribute to what we call visceral adiposity, which is basically fatty tissue around the internal organs. And in clinical practice, we approximate this by assessing waist circumference. This is really spotty! But we tend to think of it as “belly fat,” which is a fatphobic term. I prefer the term “visceral adiposity” even though it sounds really medical, it gets more specifically at what the issue is, which is that this particular adipose tissue around internal organs can be pathologic. It can be associated with insulin resistance, increasing risk of cardiovascular disease, and risk of what we call metabolic—here’s a mouthful—metabolic dysfunction associated steatotic liver disease, which is what fatty liver disease has been renamed.So I don’t think we totally understand why this happens in the menopausal transition. There is a hypothesis that torso fatty tissue does help increase estrogen, and it’s the body’s response to declining estrogen and attempts to preserve estrogen. But in our modern lives, where people live much longer than midlife, it can create pathology. VirginiaI just want to pause there to make sure folks get it. So it could be that this extra fat in our torsos develops for a protective reason —possibly replacing estrogen levels—but because we now live longer, there’s a scenario where it doesn’t stay protective, or it has other impacts besides its initial protective purpose.MaraRight? And this is just a theory. It’s kind of impossible to prove something like that, but many menopause researchers have this working theory about, quote—we’ve got to find a better term for it—belly fat. What should we call it, Virginia? Virginia. I mean, or can we reclaim belly fat? But that’s like a whole project. There is a lot of great work reclaiming bellies, but we’ll go with visceral adiposity right now.MaraAnyway, this is an active area of menopause research, and I’m not sure we totally understand the phenomenon. That being said, Julie asks, “Should we just trust our bodies?” Do our bodies know what they’re doing? And I think that’s a really philosophical question, and that is the heart of what you’re asking, Julie, rather than what’s the state of the research on visceral adiposity in the menopause transition.It’s how much do we trust our bodies versus how much do we use modern medicine to intervene, to try to change the natural course of our bodies? And it’s a question about the role that modern medicine plays in our lives. So obviously, I’m a fan of modern medicine, right? I’m a medical doctor. But I also have a lot of skepticism about it. I can see firsthand that we pathologize a lot of normal physiologic processes, and I see the way that our healthcare system profits off of this pathology.So this is all to say: Most people do tend to gain weight over time. That’s been well-described in the literature. Both men and women gain weight with age, and women tend to gain mid-section weight specifically during the menopausal transition, which seems to be independent of age. So people who go through menopause earlier might see this happen earlier. This weight gain is happening in unique ways that are affected by the hormone changes in the menopausal transition, and I think it can be totally reasonable to want to prevent insulin resistance or prevent metabolic dysfunction in the liver using medications. Or can you decide that you don’t want to use medications to do that; diet and exercise also absolutely play a role. But I think it’s a deep question. I don’t know, what do you think? Virginia, what’s your take?VirginiaI think it can be a both/and. If everybody gains weight as we age, and particularly as we go through menopause transition, then we shouldn’t be pathologizing that at baseline. Because if everybody does it, then it’s a normal fact of having a human body. And why are we making that into something that we’re so terrified of?And I think this is what we’re going to get more into with these questions: It’s also possible to say, can we improve quality of life? Can we extend life? Can we use medicine to help with those things in a way that makes it not about the weight gain, but about managing the symptoms that may or may not be caused by the weight gain? If the weight gain correlates with insulin resistance, of course you’re going to treat the insulin resistance, because the insulin resistance is the concern. Does that mean weight loss is the thing we have to do? Not necessarily.MaraTotally. I define size inclusive medicine—which is the way that I practice medicine—as basically not yelling at my patients to lose weight. And it’s quite revolutionary, even though it shouldn’t be. I typically don’t initiate conversations about weight loss with my patients. If my patients have evidence of metabolic dysfunction in the liver, if they have evidence of diabetes or pre-diabetes, if they have high blood pressure, we absolutely tackle those issues. There’s good medications and non-medication treatments for those conditions.And if my patients want to talk about weight loss, I’m always willing to engage in those conversations. I do not practice from a framework of refusing to talk with my patients about weight loss because I feel that’s not centering my patients’ bodily autonomy. So let’s talk about these more objective and less stigmatized medical conditions that we can quantify. Let’s target those. And weight loss may be a side effect of targeting those. Weight loss may not be a side effect of targeting those. And there are ways to target those conditions that often don’t result in dramatic or clinically significant weight loss, and that’s okay.One other thing I’ll note that it’s not totally clear that menopausal weight gain is causing those sort of metabolic dysfunctions. This is a really interesting area of research. Again, I’m not a researcher, but I follow it with interest, because as a size-inclusive doctor, this is important to the way that I practice. So there’s some school of thought that the metabolic dysfunction causes the weight gain, rather than the weight gain causing the metabolic dysfunction. And this is important because of the way we blame people for weight gain. We think if you gain weight, you’ve caused diabetes or whatever. This flips thta narrative on its head. Diabetes is a really complex disease with many, many factors affecting it. It’s possible that having a genetic predisposition to cardiometabolic disease may end up causing weight gain, and specifically this visceral adiposity. So this is all to say there’s a lot we don’t understand. And I think at the core is trying to center my patients values, and de-stigmatize all of these conversations.VirginiaI love how Julie phrased it: “The possible related weight gain in menopause is maybe nothing to fear, dread, or fight.” I think anytime we can approach health without a mindset of fear and dread and not be fighting our bodies, that seems like it’s going to be more health promoting than if we’re going in like, “Oh my God, this is happening. It’s terrible. I have to stop it.”And this is every life stage we go through, especially as women. Our bodies change, and usually our bodies get bigger. And we’re always told we have to fight through puberty. You have a baby, you have to get your body back as quickly as possible. I do think there’s something really powerful in saying: “I am going through a big life change right now so my body is supposed to change. I can focus on managing the health conditions that might come along with that, and I can also let my body do what it needs to do.” I think we can have both.MaraYeah, that’s so beautifully said. And Julie, thank you for saying it that way.VirginiaOkay, so now let’s get into some related weight questions.I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?MaraYes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.But urinary incontinence is extremely complicated and it can be caused by lots of different things. So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause. The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.Part of my size inclusive approach to primary care is I often ask myself: How would I treat a thin person with this condition? Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.VirginiaA lot of skinny grandmas are buying Depends. No shame!MaraTotally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.I will often recommend my patients do pelvic floor physical therapy. What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.VirginiaI don’t want a friable vulva! All of the language is bad.MaraI know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.VirginiaOk, I’m fine having an irritable vulva. I’m frequently irritable.MaraAnd so that can cause a sensation of having to pee all the time. And that we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. I just prescribe it with glee and abandon to all of my patients, because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.VirginiaItchiness, dryness…MaraExactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity. So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options. But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.VirginiaThis is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.MaraTotally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.VirginiaOkay, another weight related question. This is from Ellen, who wrote in our thread in response to Julie’s question. So in related to Julie’s question about the role of declining estrogen in gaining abdominal fat:If that’s the case, why does hormone replacement therapy not mitigate that weight gain? I take estrogen largely to support my bone health due to having a genetic disorder leading to fragile bones, but to be honest I had hoped that the estrogen would also help address the weight I’ve put on over the past five years despite stable eating and exercise habits. That hasn’t happened, and I understand that it generally doesn’t happen with HRT, but I don’t understand why. I guess I’d just like to understand better why we tend to gain abdominal fat in menopause and what if anything can help mitigate that weight gain. I’m working on self acceptance for the body I have now, and I get frustrated when clothes I love no longer fit, or when my doctor tells me one minute to watch portion sizes to avoid weight gain, and the next tells me to ingest 1000 milligrams of calcium per day, which would account for about half of the calories I’m supposed to eat daily in order to lose weight or not gain more weight. It just feels like a lot of competing messages! Eat more protein and calcium, but have a calorie deficit. And it’s all about your changing hormones, but hormone replacement therapy won’t change anything.Ellen, relatable. So many mixed messages. Dr. Mara, you spoke to what we do and don’t know about the abdominal fat piece a little bit already in Julie’s question, so I think we can set that aside. But yes, if estrogen is playing a role, why does hormone replacement therapy not necessarily impact weight? And what do we do with the protein of it all? Because, let me tell you, we got like 50 other questions about protein.MaraI will answer the first part first: I don’t think we know why menopausal hormone therapy does not affect abdominal fat. You’re totally right. It makes intuitive sense, but that’s not what we see clinically. There’s some evidence that menopausal hormone therapy can decrease the rate of muscle mass loss. But we consider it a weight neutral treatment. Lots of researchers are studying these questions. But I don’t think anybody knows.So those messages feel like they’re competing because they are competing. And I don’t think we understand why all these things go on in the human body and how to approach them. So maybe I’ll turn the question back to you, Virginia. How do you think about it when you are seeking expertise and you get not a clear answer?VirginiaI mean, I’m an irritable vulva when it happens, that’s for sure. My vulva and I are very irritated by conflicting messages. And I think we’re right to be. I think Ellen is articulating a real frustration point.The other thing Ellen is articulating is how vulnerable we are in these moments. Because, as she’s saying, she’s working on self-acceptance for the body she has. And I think a lot of us are like, “We don’t want weight loss to be the prescription. We don’t want to feel pressured to go in that direction.” And then the doctor comes in and says, “1000 milligrams of calcium a day, an infinity number of protein grams a day. Also lose weight.” And then you do find yourself on that roller coaster or hamster wheel—choose your metaphor. Again, because we’re so programmed to think “well, the only option I have is to try to control my weight, control my weight, control my weight.” And you get back in that space.What I usually try to do is phone a friend, have a plan to step myself out of that. Whether it’s texting my best friend or texting Corinne, so they can be that voice of reason. And I would do this for them, too! You need help remembering: You don’t want to pursue intentional weight loss. You’re doing all this work on self-acceptance. Dieting is not going to be helpful. So what can you take from this advice that does feel doable and useful? And maybe it’s not 1000 milligrams of calcium a day, but maybe it’s like, a little more yogurt in your week. Is there a way you can translate this to your life that feels manageable? I think it’s what you do a great job of. But I think in general, doctors don’t do a great job with that part.MaraYeah, I bet you Ellen’s doctor had 15 minutes with her. And was like, “Well, eat all this calcium and definitely try to lose weight,” right? And then was rushing out the door because she has 30 other patients to see that day.I think doctors are trying to offer what maybe they think patients want to hear, which is certainty and one correct answer. And it can feel hard to find the space to sort of sit in the uncertainty of medicine and health and the uncertainty of like our bodies. And corporate medicine is not conducive to that, let’s put it that way.VirginiaBut so how much protein do we need to be eating?MaraI have no idea. Virginia, I don’t think anybody knows. I think exercise is good for you. It’s not good for every single body at every single moment in time. If you just broke your foot, running is not a healthy activity, right? If you’re recovering from a disordered relationship with exercise, it’s not healthy.But, movement in general prolongs our health span. And I’m reluctant to even say this, but, the Mediterranean diet—I hate even calling it a diet, right? But vegetables, protein—I don’t even want to call them healthy fats, it’s just so ambiguous what that means. But olive oil. All those things seem to be good for you. With the caveat that it’s really hard to study the effects of diet. And this is general diet, not meaning a restrictive diet, but your diet over time. But I don’t think we know how much, how much protein one needs to eat. It is unknowable.VirginiaAnd that’s why, I think what we’ve been saying about figure out how to translate this into something that feels doable in your life. It’s not like, Oh, olive oil forever. Never butter again. MaraOf course not. I love butter. Oh, my God. Extra butter!VirginiaRight. Butter is core to the Burnt Toast philosophy. I know you wouldn’t be coming here with an anti-butter agenda.MaraOh, of course not. Kerry Gold forever.VirginiaBut it’s, how can you take this and think about what makes sense in your life and would add value and not feel restrictive? And that’s hard to do that when you’re feeling vulnerable and worried and menopause feels like this big, scary unknown. But you still have the right to do that, because it’s still your body.MaraBeautifully said.ButterVirginiaWell, this has all been incredibly helpful. Let’s chat about things that are bringing us joy. Dr Mara, do you have some Butter for us? MaraI had to think about this a lot. The Butter question is obviously the most important question of the whole conversation.We have been in a heat wave in Philly, where I live, and it’s really, really hot, and we have a public pool that is four blocks from our house. Philly actually has tons of public pools. Don’t quote me on this, but I’ve heard through the grapevine—I have not fact-checked this—that it is one of the highest per capita free public pools in the country. I don’t know where I heard that from. I know I should probably look that up, but anyway, we’ve got a lot of pools in Philly. And there’s one four blocks from my house.So I used to think of pool time as a full day, like a Saturday activity. Like you bring snacks, you bring a book, you lounge for hours. But our city pool is very bare bones. There’s no shade. And so, I have come to approach it as an after work palate cleanser. We rush there after I get my kid from daycare, and just pop in, pop out. It’s so nice. And pools are so democratic. Everybody is there cooling off. There’s no body shame. I mean, I feel like it’s actually been quite freeing for my experience of a body shame in a bathing suit, because there’s no opportunity to even contemplate it. Like you have to hustle in there to get there before it closes. There’s no place to put your stuff. So you can’t do all those body shielding techniques. You have to leave your stuff outside of the pool. So you have to go in in a bathing suit. And it’s just like, all shapes and sizes there. I love it. So public pools are my Butter.VirginiaWe don’t have a good public pool in my area, and I wish we did. I’m so jealous. That’s magical. Since we’re talking about being in midlife, I’m going to recommend the memoir, Actress of a Certain Age: My Twenty-Year Trail to Overnight Success by Jeff Hiller, which I just listened to on audiobook. Definitely listen to it on audiobook. Obviously, Jeff Hiller is a man and not in menopause, but he is in his late 40s, possibly turned 50. He’s an actress of a certain age, as he says. If you watched “Somebody Somewhere” with Bridget Everett, he plays her best friend Joel. And the show was wonderful. Everyone needs to watch that.But Jeff Hiller is someone who had his big breakout role on an HBO show at the age of, like, 47 or something. And so it’s his memoir of growing up as a closeted gay kid in Texas, in the church, and then moving to New York and pursuing acting and all that. It’s hilarious. It’s really moving. It made me teary several times. He is a beautiful writer, and it just makes you realize the potential of this life stage. And one of his frequent refrains in the book, and it’s a quote from Bridget Everett, is Dreams Don’t have Deadlines, and realizing what potential there is in the second half of our lives, or however you want to define it. Oh my gosh, I loved it so much. There’s also a great, great interview with Jeff on Sam Sanders podcast that I’ll link to as well. That’s just like a great entry point, and it will definitely make you want to go listen to the whole book.MaraI love it.I will briefly say one thing I’ve been thinking about during this whole conversation is a piece by the amazing Anne Helen Petersen who writes Culture Study, which is one of my favorites of course, in addition to Burnt Toast. She wrote a piece about going through the portal. That was what she calls it. And she writes about how she’s talking with her mom, I think, who says, “Oh, you’re starting to portal!” to Anne. And I just love it.What she’s getting at is this sort of surge of creativity and self confidence and self actualization that happens in midlife for women in particular. And I just love that image. Whenever I think of doing something that would have scared me a few years ago, or acting confident, appropriately confident in situations. I’m like, I’m going into the portal. I just, I love it, it’s so powerful, and I think about it all the time.VirginiaWell, thank you so much for doing this. This was really wonderful. Tell folks where they can find you and how we can support your work.MaraThank you so much, Virginia. I’m such a fan of your work. It has been so meaningful, meaningful to me, both personally and professionally. So it’s such an honor to be here again. You can find me on Substack. I write Your Doctor Friend by Mara Gordon . And I’m on Instagram at Mara Gordon MD, too. And you can find a lot of my writing on NPR as well. And I’m writing a book called, tentatively, How to Take Up Space, and it’s about body shame and health care and the pursuit of health and wellness. So lots of issues like we touched on today, and hopefully that will be coming into the world in a couple of years. But yeah, thanks so much for having me, Virginia.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism! This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit virginiasolesmith.substack.com/subscribe
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  • Just Another Middle-Aged Person on TikTok
    This is a free preview of a paid episode. To hear more, visit virginiasolesmith.substack.comYou’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for… part 2 of our 200th episode!We are continuing to revisit favorite moments from the podcast archives. Coming up:🔥We have feelings about aging!🔥What’s our current take on heterosexual marriage?🔥How do you set boundaries when you’re in eating disorder recovery but your partner is…on a diet?And so much more!To hear the full story, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are ON SALE THIS WEEK ONLY for 20% off to celebrate 200 episodes!
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  • What Can Replace the Emotional Support Skinny Jeans?
    You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your July Indulgence Gospel!And… it’s our 200th episode! To celebrate, we’re making today’s Indulgence Gospel free to everyone and offering a flash sale — 20% off to celebrate 200 episodes! Grab this deal here.This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves! One Good ThingNow that it’s summer, ice cream is a daily state of being here and I’ve been using my East Fork ice cream bowls constantly (they are also the perfect size for cherries and for many of your favorite snacks). If you are also an East Fork disciple, heads up that their annual Seconds Sale starts today! This is where they sell pots that are slightly imperfect but still 100 percent functional and food safe for 30-40% off. And yes, there are a lot of cute ice cream bowls. PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!Episode 200 TranscriptCorinne200! Can you believe it?VirginiaI can and I cannot. It’s one of those things where I feel like we’ve always been making the podcast, but also 200 feels like so many.CorinneI went back through, to look at some old episodes. And I was like, you know, I kind of remember all of them. I was like, surely there are some I have forgotten. But yeah, kind of not.VirginiaWhen I was looking back at the old episodes, it was like visiting old friends. I was like, I know you guys. We’re cool.CorinneIf you write into us with a question and we answer it, it really sticks with us!VirginiaWe continue to think about you. And would like updates, honestly. We don’t always get them, so putting that out there. We’d like to know.CorinneTo celebrate, we have a special two part episode for you. We’re picking favorite moments from the archives to revisit, to see if our feelings and opinions have changed.VirginiaAlright, I decided to look back at our many excellent guest conversations and pull out some favorites. First up, I thought I’d look back at our work ultra-processed foods since it is such an annoyingly evergreen topic. We did a great pair of episodes with Laura Thomas, PhD, who writes “Can I Have Another Snack?” which ran in July 2023. Here is a little excerpt from the first conversation.VirginiaIt feels like it’s important to say very clearly that processed is not synonymous with has no nutrition, and that actually processing foods is a good thing to do in order to eat, right?LauraYeah, well, all forms of cooking are a process, right?So unless you like want to go down some raw vegan path, you can’t really avoid processing your food to some extent.Now, advocates of NOVA, I think, would say that’s a bit of a red herring, because what we’re actually talking about is this additional level of processing, this ultra processing sort of phenomenon.But even within that category, I think there are merits to processing–even Ultra processing–our foods. One of the things that happens when we process food is we extend the shelf life of it, and that means that we are wasting less food overall, which I think we would all agree is probably a helpful thing.But industrial food processing, it reduces foodborne pathogens. It reduces microbes that would spoil food and make things like oils turn rancid faster. It also significantly cuts down on the time and labor that it requires to cook a meal. And I think that’s for me as a parent, and I know for you as well, like, that’s huge.VirginiaIt’s really everything, honestly. For me personally. Nothing should be everything for everybody, but limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.LauraBut it’s not just like super privileged white women that have a lot of you know nutrition knowledge, right, that benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea, which we know lasts forever, not just morning, right?So there are so many groups of people that benefit from ultra processed foods, and they just seem to be missing entirely from the conversation around these foods.VirginiaSo often there’s this pressure of like, we have to just get poor people cooking more and get them cooking more. And it’s like, okay, but if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family member, you know, in a house with lots of different people, and it’s not easy for you to get time in the kitchen. There’s so many different scenarios where cooking is not a practical solution, and having greater shelf stability is very important.LauraBut it also says a lot about where we place our values, right? And who is making decisions about where we cook our values? Because it’s not everyone’s value system to spend more time cooking from scratch and buying fresh ingredients and spending more time in the kitchen.VirginiaI picked this clip because I think Laura is summing up so many important pieces of this conversation that I just continue to see nowhere in the mainstream media discourse around ultra-processed foods. Like the fact that they are useful and convenient. And convenience is not a moral failing. I don’t know where we decided food should be inconvenient to be valuable and healthy? But it seems like that’s a thing that we believe.CorinneI know Maintenance Phase just did an ultra processed food episode. I listened to that.VirginiaOh, it’s excellent. CorinneAnd both they and you and Laura got into the way that “processed” is just such a moving target. It means so many different things.VirginiaIt means literally anything.CorinneAnd also nothing.VirginiaYes, when I say this is missing from the discourse, I don’t mean Maintenance Phase, who I think we’re very much in conversation with. As Mike and Aubrey kept discussing on their episode—I think Laura says some of this, too—depending whose classification system you go by, honey is ultra-processed or it’s not ultra-processed. Foods are moving categories all the time.And as Aubrey said: Really what it comes down to is they’re categorizing foods so that the ones that “people who make less money than you buy” are bad. And I was like, yep, there it is. This is really classism and racism and all the other isms to say let’s demonize these foods that people rely on. Which is not to say we shouldn’t improve the overall quality of food in the food system! But doing it through this policing of consumer habits just will never not make me furious.CorinneReally feels like this hasn’t gotten better since the episode aired two years ago? VirginiaIf anything, I think it has intensified. I think RFK and MAHA has really put this one in their crosshairs, and it’s just getting worse and worse. It’s really maddening, because we’re just not having any of the real conversations we need to have about how to improve food quality in this country or anywhere.CorinneWhat a bummer. All right, let’s listen to this next quote, which is about jeans.VirginiaOh, jeans.VirginiaSo the backstory is on recent Indulgence Gospels, we have talked about how Corinne converted me to the universal standard straight leg jeans, and I do really like them. But earlier today, I had to be in photos, and we had a plan. The three of us had a plan that I was going to wear those jeans, and at the last minute, I texted Dacy. I didn’t even text Corinne because I knew she’d yell at me. I texted Dacy, and I was like, I can’t do it. I’m in my skinny jeans for the photos. And, yeah, it was like, do I look too sloppy? Are these, like, saggy in a weird way that I have no control over?And I feel like for something like having your picture taken, like, wear the pants, you’re not going to feel like you’re only thinking about your pants. You know what I mean?CorinneOkay, so I wanted to revisit some of your feelings about jeans. You may recall that we used to open like every podcast episode by chatting about pants!VirginiaWe did. We haven’t done that!CorinneWe kind of fell off pants chat, and I don’t know why.VirginiaBring back pants chat! CorinneBut I do feel like since we started doing the podcast, your feelings about jeans have evolved? True or false?VirginiaThey have evolved. They definitely have. I mean, I still own a pair of emotional support skinny jeans. The same pair I mention in that episode. CorinneWhen is the last time you wore them?VirginiaI actually have not worn them very much at all. I did wear them two weeks ago under a shirt dress because it turned out to be colder than I thought. And I was like, “Oh, it’s not a bare leg dress day.” So I put on skinny jeans under it, but I haven’t worn them for any other reason in a really long time.And I will say: I’m wearing my Gap straight leg jeans the most, the baggier fit ones the most. So I do think I’ve evolved to embrace a more relaxed fit of jean, which does make it much easier to get jeans to fit your body.I still think the primary finding of Jean Science was correct, that jeans are designed terribly, that fashion in general is terrible at fitting people’s bodies, but particularly when it comes to fitting pants onto fat people. They’re really bad at it. And so I think all the jeans are bad.But I will say if you can embrace a wider leg or a more relaxed fit, you will have more options.CorinneYeah, I think that’s true.VirginiaI still cannot solve for the factor of, if you wear a more relaxed fit, they will still stretch out when you wear them, and they will be falling off you by the second day, if not later in the first day. And nobody has solved this.CorinneI think someone did solve it, and it’s belts.VirginiaThat is not a solution that is available to me, personally. I don’t like belts. I guess I should try belts? I don’t know about belts. Okay, that’s a whole other thing.CorinneThis is kind of neither here nor there, but I just read this post from Em Seely-Katz who writes Esque, and I think they were actually writing about something else, raw hem jeans. But they were saying that men’s jeans, the zipper goes all the way from the bottom of the crotch up to the top. Why don’t women’s jeans do that?VirginiaWait, men’s jeans have a different zipper?CorinneLike, the zipper on women’s jeans is shorter. It doesn’t go all the way down.VirginiaIs it because they don’t want men to pee on their pants?CorinneWell, I think it’s so you can open them up more to get your… whatever but, but I think women’s jeans should also have that option for access.VirginiaI just really have to pause on how uncomfortable Corinne was saying penis right there. She was like… whatever you’ve got down there.CorinneI think I was going to say dick and then I was like, is that inappropriate?VirginiaWhatever, we swear all the time. Anyway, the zipper is longer so that men can deal with their junk.CorinneI think women should have the option of being able to deal with their junk as well.VirginiaAgreed, agreed. Pro longer zipper.CorinneAlso, I feel like it would be easier to to get jeans on if they opened up more at the top.VirginiaNow that you’ve put this very important issue on my radar, I’m ready to adopt it as a primary cause.CorinneOkay, thank you.VirginiaWe will have a petition for everyone to sign shortly. You are a diehard jeans person. You always look great in jeans. You’re inspiring on the topic.CorinneThis year I have adopted drawstring jeans, which feels like it’s barely jeans.VirginiaBut also sounds like a life hack.CorinneYeah, it’s very comfortable.VirginiaI love drawstring. In the summer, I wear a lot of drawstring. I don’t wear a lot of drawstring in the winter.CorinneDrawstring would probably solve your stretching out after a couple wears problem, similar to a belt.VirginiaIt would be like a belt, but not a belt, so it wouldn’t trigger my belt concerns.I think my other struggle with jeans—that is maybe not really even about jeans—is that since I have broken up mostly with dark skinny jeans, there is sometimes a category of outfit I am trying to achieve where I’m trying to be dressed up, but not too dressed up. And I feel like the dark skinny jean really filled that need. Does that make sense?Like, you want to look like kind of polished because you’re going to your kid’s chorus concert or out to dinner with friends, but it’s not like all the way to a dress level? That might feel like too much. I feel like the dark skinny jean really threaded this needle.This stems from having been in my 20s in the early 2000s and being trained in the School of the Going Out Top. The going out top and dark jeans was a uniform. And I think I’m still like, “So what replaces the dark jeans and the going out top?” And then I realized, like… anything? That’s me trying to dress like it’s 2003 and it’s not.But that is one place I still struggle, because I don’t feel like the lighter, more relaxed denim can can do that same category?CorinneHmm, what about darker, wide leg jeans? Is that not a thing?VirginiaMaybe I just haven’t found a pair I really like that are darker. That’s a good thought.CorinneOr maybe with wide leg jeans, you need a slightly fancier top, I don’t know.VirginiaI think a lot of our dependency on the skinny jean was just because we’d really learned the outfit formulas for it. And I do feel like sometimes when I gravitate back towards it, it’s because I’m feeling at sea with how to put an outfit together without them.CorinneThis is not about jeans, but I’m really into these Old Navy shorts I have that have stripes down the side. They’re sweat shorts. And they’re so comfortable. But then sometimes when I’m going out, I am like, wait, what do I put on the top so that it doesn’t look like I’m just in sweats?VirginiaI just came here in pajamas. Yeah, don’t you feel like that’s a struggle with shorts and tank tops in general in the summer? And I feel like more of a struggle for fat folks?CorinneMaybe.VirginiaIt’s harder to look like you got dressed or something, right?CorinneLike, how do I look like I’m not just wearing a t-shirt and jeans?Lately, I’ve been experimenting with the answer to that being socks. Right now I’m wearing—am I about to try and show you my socks? Nope.I’m wearing chartreuse socks, kind of like a chartreuse dress sock. I’ll send you a pic after. But I feel like that with the tank top and shorts kind of makes it look more outfit-y.@selfiefayStay for the pitbull cameo #ootd VirginiaYou should know my 11 year old is doing the same thing this summer.CorinneOh, that’s cool.VirginiaThere are a lot of brightly colored socks with regular shorts and t-shirts. Also, she has a lot of animal print socks. So you’re blessed by Gen Alpha or whatever she is.CorinneAmazing.VirginiaGood job.All right. Well, for the final clip, I went back to another favorite guest conversation. To be clear, I love all of our guest conversations. But this was one that was just like one of my favorite ever. It was with Martinus Evans, who is the author of Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run. Martinus also runs the Slow AF Run Club, which is a running community for folks to run in the bodies they have. He is so hilarious and delightful. This episode ran in June 2023 so here’s the clip.MartinusSo what that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity. I’m slow.Or, here’s the thing I always get, is that I started running, and then I got a little tired, and I started walking, and I felt absolutely horrible that I had to walk. And then me come in and say, Well, what was wrong with that? Did you start running again? Yeah, I did. Well, fuck like, let’s celebrate that then? It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out because you’re doing something with your body that you have not been A. celebrated to do, right? But B. You’re kind of stifled, like being a plus size person, like you may have even been stifled with movement, because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out.So, like, that’s where providing psychological safety is letting them know that it’s okay. It’s almost like, imagine a kid who’s like, riding a bike for the first time. They ride the bike, you let it go, they lose their balance, they fall, they scrape their knee. They’re going to cry. They’re going to be like, Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this. But as a good parent or as a good coach, you’re going to like, okay, let’s cry it out. You done crying? Okay, now let’s get your ass back on that bike. The same thing is true with physical activity. All right. You did it. You got a side stitch? Okay, cool. Let’s figure this out. Oh, you got shin splints. Okay, cool, yeah, let’s figure this out. Oh, oh, you got delay, onset, muscle soreness? Great. Let’s figure this out. But guess what? Yeah, that’s going to continue to move.That’s the approach that I take. Like we’re all going to fall off, and somewhere around us being grown start to be embedded in us, like doing something and then like failing or like not getting it right on the first time is a bad thing. I think it’s school.VirginiaI think school is a lot of it, yeah. I’m thinking, like, when a baby’s learning to walk, they fall a million times, and people aren’t like you should stop trying to walk. You know what I mean?MartinusImagine that like walking a baby trying to walk. And I said, screw you baby! Like you suck you’re not. Damn you for trying to walk.VirginiaYeah, you are a fat baby who can’t walk. And yet we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s like a moral failing. Like walking and running are morally equivalent activities, right? Like if you’re walking, some of it, if you’re running, some of that, as you said, like the pace of your running, if you are slow, that is still running. There’s no need to be attaching all these values to it.But it does seem like the culture of running at large is so built on that paradigm, and you are really challenging an entire paradigm here.MartinusYes, I am. Here’s why. If you’re not an elite athlete who’s like their life depends on winning prize money and like going to the Olympics, all of us are then paying for a participation medal to participate in a parade.CorinneI love this. He’s really delightful.VirginiaHe’s so good. And the reframing of running marathons as participating in a parade will just make me happy forever. It’s so correct.I mean, obviously we stand by everything Martinus said. There’s not really a lot more to say. So I thought we could also talk a little bit about how working on the podcast has changed each of our relationship with exercise. Because I think we’ve done a lot of good fitness content over the last 200 episodes, and I personally feel like I’m in a better place with exercise than I was when I started this project.CorinneHmm, that’s awesome. Well, I think I started lifting around the same time that I started doing the podcast.VirginiaThere was an early episode where you were, like, “I’m using a broomstick.”CorinneOh, that’s right! I was doing Couch to Barbell!VirginiaAnd look at you now, power lifter.CorinneI mean, one thing that is interesting about maybe starting any exercise, or maybe specifically powerlifting, is I think, in the first like year that you do it, you get better fast. Like, really consistently, almost every time you go to the gym, you’re lifting more weight. And that is so rewarding. And probably a little addictive.Now that I have been doing it for two and a half years, I’m not getting better every time. Sometimes I can’t lift weights that I have previously lifted for various reasons. Even if I’m maxing out, sometimes not hitting my previous maxes. I think it can be hard to figure out what am I doing? I took a little bit break last summer. I went to visit family, and I decided to just not go to the gym.VirginiaI remember, that seems good. I feel like it was good you took that break.CorinneYeah, it was good. And it sucked getting back. So yeah, I’m still figuring it out.VirginiaI guess that’s the tricky thing about any sport where there’s progress attached to it, which power lifting is still a sport organized around progress.CorinneI mean, there are different ways you can measure progress, too. Like how many reps, versus just straight up how much weight.VirginiaBut it’s still measuring progress. It’s still expecting there to be progress, which is both exciting, and I think progress can be very motivating. And what do you do then when you’re in a period with it where it’s not really about progress? How do you find value in that relationship? That’s a tricky question.CorinneOr when the progress is just much smaller.VirginiaAnd can you still feel good about that?. Or do you start feeling like what’s the point? I think for me, it’s so funny that I love this conversation with Martinus so much, because I am just never going to be a runner again. Running was such a bad relationship that I’m so glad to be done with.I think for me, so much of finding joy and exercise is about not having progress goals of any kind. Like just having different activities I like doing for their own sake, and kind of rotating. Like, I like weight lifting. It was exciting when I went up to larger weight, heavier weights. At some point I hope to go up to heavier weights again.But I’m not tracking it. I’m like, these still seem hard. I don’t know, it seems fine.Then the other stuff I do, like walking the dog and gardening, are really not things you would be like, wow, I weeded two more flower beds this week. It’s not progress.But I do feel good that I, in various flavors, work out much more consistently than I have at other points in my life. Because it’s more built into my lifestyle. And, I think talking to people like Martinus, Anna Maltby, obviously Lauren Leavell, Jessie Diaz-Herrera and all the folks who’ve come on and talked to us about different approaches to fitness have just really helped me claim it for myself in a way that I really was struggling to do. So that’s been cool.CorinneYeah, that is cool. That’s inspiring.ButterCorinneWell, this was fun to look back on some favorite episodes! Should we do butter?VirginiaI just came up with my Butter while I was eating lunch. And it is what I ate for lunch. And it is Sushi Salad. I invented this today. I had some leftover sushi, but it wasn’t quite enough to be lunch by itself. So I chopped up the spicy tuna roll, with the rice and everything, chopped it up into little chunks, and I put it over a bed of greens with some some chopped bell peppers, some red onion, and then I kind of made up a fake spicy mayonnaise Asian-ish salad dressing. I’m not saying this is culturally authentic in any way. I need to underscore that a lot. But it was such a good lunch. So Sushi Salad is my Butter.And in general, I’ve been a big fan of leftovers plus salad as a lunch formula. A lot of leftovers lend themselves well to being a chopped ingredient in a good salad, and then it’s like a new take. If you’re someone who gets sick of leftovers, it’s a whole new experience.CorinneI’m also going to do a food.VirginiaGreat. We love food Butter.CorinneI had some friends over for dinner earlier this week, and I made this Smitten Kitchen recipe, she calls it garlic lime steak and noodle salad.VirginiaOh, sold.CorinneIt’s a really good hot weather meal, because it’s rice vermicelli that you basically dunk in hot water for a few minutes and can serve cold or room temp. Then you chop up cucumbers and tomatoes and green beans, and then you make a marinade that also doubles as a dressing that has fish sauce, sugar, stuff like that, and and grill some steak and put that on top.VirginiaOh my gosh, I’m making this this week. I love this kind of recipe. Also, a great salad. Don’t sleep on main course salads.CorinneYes, I had the leftovers as a salad yesterday. So good.Well, coming up next week, we’re going to visit another bunch of favorite moments. Including: Feelings about aging, heterosexual marriage and what happens when your partner is on a diet.VirginiaThat episode WILL be paywalled, just like all our other Indulgence Gospels, so you should become a paid subscriber so you don’t miss it! Here’s that sale link again. The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism! This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit virginiasolesmith.substack.com/subscribe
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Om Burnt Toast by Virginia Sole-Smith

Weekly conversations about how we dismantle diet culture and fatphobia, especially through parenting, health and fashion. (But non-parents like it too!) Hosted by Virginia Sole-Smith, journalist and author of THE EATING INSTINCT. virginiasolesmith.substack.com
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