21/11/25 Defra secretary at CLA conference, farm business income, COP and agriculture, prison farm.
Details on the relaunch of England's biggest agi-environment scheme will come in the first half of next year - so says the Secretary of State for the Environment, Emma Reynolds, who was speaking at the Country Land and Business Association's annual conference. The sustainable farming incentive or SFI, pays farmers for things like planting hedges and improving soils. It was suddenly closed to new applicants in March as it had run out of money. Details on what happens next were supposed to be announced in the summer. Some farmers say they've lost confidence in the system but Emma Reynolds told the conference that it is complicated and they want to get it rightEngland's farm business income figures for the last financial year have been released. All types of farms, with the exception of horticulture and pig farming, saw a year on year increase, though in 2023/4 farm incomes dropped considerably. Government payments to farmers in agri-environment schemes now make up an average of 30% of farm income, and many farms continue to lose money on the farming sides of their business.
All week we've been talking about farming around the world because of the climate talks - COP 30 - in Brazil. They dedicated two days to agriculture, which is seen as offering both problems and solutions as we try to mitigate the changing climate. So what's been decided? The inmates who look after pigs at a prison farm in Kent.Presenter = Charlotte Smith
Producer = Rebecca Rooney
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20/11/25 Food & Farming Award winner, maltings closures, farming in Brazil, oysters.
A decline in demand for whiskey is being blamed for the closure and suspension of Scottish malting plants - something which farmers fear will also mean a decline in demand for barley. Maltsters process barley so it can be used in distilleries or brewing. Several plants have announced closures and redundancies, but the Maltsters Association of Great Britain says that although it has a been a challenging year, they are positive about the future.The BBC Food and Farming Awards ceremony has taken place, with three strong finalists in the Farming Today and The Archers Farming for the Future category: Grazing Management who manage conservation grazing in Herefordshire; The Free Company, a farm and restaurant on a former dairy farm near Edinburgh; and Hugh Wragham who grows hemp in Northumberland. The winners were brothers Charlie and Angus Buchanan-Smith from The Free Company.All this week we're considering farming across the world, as COP 30 continues. We speak to a first generation farmer who produces organic mushrooms as part of an agroforestry farm business in south Brazil. He says its important for farmers to be at COP to push for financing for agriculture which can combat climate change. New rules on the size of oysters that can be landed on the River Fal in Cornwall have been introduced - part of a bid to protect future stocks of the shellfish. It's the first change in regulation on the size of native oysters dredged from the Fal in a hundred years.Presenter = Charlotte Smith at
Producer = Rebecca Rooney
The use of antibiotics in treating livestock in the UK has fallen, according to a new report published by the Veterinary Medicines Directorate, which is a government agency. Using high levels of antibiotics in farming can lead to people developing resistance to life-saving antibiotics.The Alliance to Save Our Antibiotics, which was set up to reduce antibiotic use in farm animals, through better livestock husbandry, has just published its own report into antibiotic drug use, particularly in pigs and poultry. It says poultry producers are still using too many ionophores, a kind of medicine to treat parasites, and it wants ionophores to be classified as antibiotics.All week, we're taking a global perspective on farming as delegates at COP 30 in Brazil discuss food production and reducing its impact on the climate. One UK businessman has come up with a system for harvesting the straw left over from rice. It's usually allowed to rot in the fields, or it's burnt but Craig Jamieson has developed a special machine to harvest it and it's now being trialled in the Philippines.We celebrate the farm business that's won the Future Farming award in the BBC's Food and Farming Awards.Presenter: Anna Hill
Producer: Rebecca Rooney
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18/11/25 Inheritance Tax a year on from farmers' rally, soy in animal feed, lanolin protein
A year on from a big farmers' rally in Whitehall, farmers again travel to London to lobby MPs about inheritance tax. As COP 30 continues in Brazil, we look at imports of South American soy and its use for animal feed on UK farms. Brazil has a moratorium on cutting down rainforest to allow farmers to plant soya, but there's concern that pressure from big-business could reverse that protection. We speak to the Agricultural Industries Confederation.A Welsh entrepreneur is working on an alternative source of protein - lanolin from sheep wool. She came up with the idea after meeting a shrimp farmer who fed the grease to his shellfish.Presenter: Anna Hill
Producer: Rebecca Rooney
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17/11/25 Rise in wool price, getting out of dairy, fish farming
The price farmers get for wool is up, about 20% up from last year, but it still doesn't cover the cost of shearing the sheep. We hear from a dairy farmer who is getting out: this year’s exceptionally hot summer and the resulting cost of feed for the animals has proved too much.Farming fish rather than livestock is being seen by some as the answer to sustainable food security. China is the world's biggest farmed seafood producer, providing more than 60% of the world's farmed fish, and it's investing in bigger and more high tech fish farms.Presented by Charlotte Smith and produced by Beatrice Fenton.
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